Hot Sausage Dip | Eastwood Homes

“This recipe is easy and delicious. It is a hit with kids and adults which makes it a winning, go-to tailgating dish – just like our Clemson Tigers. Go Tigers!”

-Dion Matheney, Sales Manager for our Charleston division

Ingredients:

1lb. Jimmy Dean’s Original Sausage

1 8oz. block Cream Cheese, softened

1 can Rotel Original (or Hot)

½ cup Shredded Mexican Style Cheese

1 bag Santitas white or yellow tortilla chips

Directions:

Preheat oven to 350°

Brown the sausage. Crumble while you brown. Drain.

In medium mixing bowl, combine and mix together the browned sausage, softened cream cheese, can of Rotel, and shredded cheese.

Bake, uncovered for 15-20 minutes or until bubbling on top.

Serve with chips.

Joy Wrenn, Purchasing and Estimating Administrator

Cheesy Taco Dip!

My sweet cheerleader’s favorite football dish is taco dip!! It is super easy and involves zero actual cooking…that’s actually my favorite part! You can put it together a Saturday afternoon and stick it in the refrigerator and it is ready and waiting for you on Sunday afternoon!!

Haley Morrison, Customer Service Specialist

Fiesta Ranch Dip!

This dip is my favorite – I usually make 2 batches so I have one for myself to snack on throughout the week! It’s great with chips or veggies!

Jacy Campbell, New Home Specialist Charleston Division

Rotel Cheese Dip!

My family and close friends love our Carolina Gamecocks!!! Fall is our favorite season of the year!! My daughter just moved to Columbia for college so football Saturdays just got a little more special!!! These 2 recipes have been handed down from family and are easy and quick plus they're always the 1st appetizers to vanish!! Happy Fall Y'all!! GOOOO Gamecocks!!